Long time since I have written.  The Wisconsin is growing warmer. Yea!  I went with the family to watch the documentary FOOD, Inc.  If you have seen it, you must.  Find it-watch it.  It’s what everyone needs to know and understand about the food industry.  What is happening in the agri business today is unbelievable.  If you think that the food is sloppily (don’t have any idea if that is a word or not) managed, then start paying attention to the “runoff” effect it is having on our water.  If we could guess why the rate of cancer has grown astronomically over the past 50 years….check the water.

More to come…..I just have to read about seven days worth of incredible research.  Stay tuned.

NPR’s Terri Gross had a great interview on this past Monday evening….it will give you something to reflect on.

April 22, 2009 at 8:01 am Leave a comment

Good carbs for YOU

When it comes to carbohydrates a lot of people tend to be incredibly misinformed. In a fast food culture where at least half of the population would like to lose some weight, carbs have been given a bad rep when it comes to dieting. Carbohydrates are one of the main sources of fuel for your body, especially for your muscles, your brain and your central nervous system.  When you eat carbs, they are broken down into glucose-or blood sugar which your body then metabolizes.  If your body happens to have too much glucose then it converts it into something called glycogen which if you have excess amounts of this, it is in turn converted into fat.  However, carbohydrates are also metabolic primers which means that they are needed in order to burn fat! 

f you restrict your carbohydrates, you may feel tired and drained all the time. You NEED carbs for your body to function properly and there are many carbohydrate foods that are very beneficial to your health and athletic performance.  For instance, veggies, beans, hummus, brown rice and whole grain breads are all known as complex carbohydrates which are very nutritious and lower in fat.  These foods are digested at a much slower rate than simple carbohydrates which are high in refined sugar and found in sweet tasting foods like cookies and candies.  When you eat these foods, the sugar quickly turns into glucose, enters your bloodstream and gives you a sudden burst of energy.  This is often known as a “sugar high.”  Simple carbohydrates are only good for you if you can moderate them.  They are high in calories but actually lack any vitamins and minerals.  They are often called “empty calories” because they are not nutritious and often lead to weight gain.

Wildtree’s Hearty Turkey & Barley Stew is a great option for providing a meal that includes useful carbohydrates.  The Red Beans & Rice is my favorite since this a very nutritious and basic meal that is just incredibly hearty and delicious.  This will be sure to please any vegetarian.  Wildtree’s Hummus is also one of my favorite options.  I personally love hummus and it is difficult for me to find a kind at the grocery store which is not loaded in preservatives but still is well balanced and tastes great.  After tasting Wildtree’s Hummus, I don’t think I will be buying from anywhere else.  For those of you who didn’t know, garbanzo beans are a fantastic carbohydrate which come loaded with vitamins and minerals and are a great source of fiber.  If you appreciate a good loaf of bread as your source of low carbohydrates, you may be interested in Flaxseed Beer Bread which is a great source of dietary fiber and loaded with tons of omega 3 which is good for your brain and your heart. Our Grapeseed Oils are also a great way to cook and add a little bit of pizazz to your vegetables if you are “watching it” as far as carbs go.

Remember, eating healthy doesn’t necessarily mean depriving yourself of what is good.  Wildtree provides some wonderful and tasty options to help you with your goals!!

March 4, 2009 at 5:59 pm 1 comment

MSG: your enemy

So what is the deal with MSG?    You may have heard something about it, about how it makes some people violently ill, and now it is finally time for you to find out just what the big deal is. 

Let me clue you in. 

MSG is short for monosodium glutamate or sodium glutamate.  It is used as a food additive but it is marketed as a flavor enhancer. MSG is normally obtained by fermenting carbohydrates which come from starch, sugar cane, sugar beets, and  molasses.  AND, you may be very allergic to it.  This includes MSG that is found in plant growth enhancers or in  fertilizers or fungicides that have been approved for spraying on crops.  It is known to cause severe asthma if you are allergic to it, and even if you are not allergic to it, that blood pressure problem you may have or the flu-like symptoms after eating, the migraine headaches may all related to MSG.  Maybe you are struggling with your weight, your child has learning disabilities or behavioral disorders. MSG has been linked to all of these things, even glaucoma and retinal degeneration.

When caused by MSG, the root of your illness  lies in the destruction of brain cells, possibly years before gross obesity, stunted growth, learning disabilities, behavior disorders, and/or retinal degeneration are first observed.

When MSG was injected into rats as part of a research experiment, they found that it tripled the amount of insulin that the pancreas created causing the rats to become obese.   Nobody wants this. 

So, where do we start?  We stop eating at Taco Bell, KFC, Applebees, TGI Fridays. We stop eating Cambells Soups,  Hamburger Helper, frozen food and Kraft salad dressings.  We always look at labels and keep our eyes open for hydrolyzed vegetable protein which is another name for MSG.  

We start by making a conscious decision to eat healthier for ourselves and for our families.  To eat foods that have no preservatives, additives or MSG.  We change our eating habits and we change our spending habits.  Eating healthy doesn’t have to be expensive.  Wildtree’s product line can make it easy for you.  With products like Wildtree’s Grapeseed oils, marinades & sauces, slow cooker sensations, soups and stews you can reform your eating habits and feel safe after every meal.  Why take the risk? Visit www.jsullivan.mywildtree.com and start changing your life today. Jill will even come to your house and talk to you about all of this.   Let Wildtree help you start making a difference in your life.

February 18, 2009 at 8:51 pm Leave a comment

Yes, its true. Chocolate is GOOD FOR YOU!!!

Boy, do I have some great news for chocolate lovers today!! You know that brownie you ate for breakfast?  Not only was it good but it was GOOD FOR YOU.  This means you can stop feeling guilty.  Recently scientists  have reported that cocoa and other chocolates may keep high blood pressure down, your blood flowing and your heart healthy.

One study recently  found that a substance in cocoa helps the body process nitric oxide (NO), which is critical for healthy blood flow and blood pressure. Another study showed that flavonols in cocoa prevent fat-like substances in the bloodstream from oxidizing and clogging the arteries, and make blood platelets less likely to stick together and cause clots. Flavonoids are plant compounds with potent antioxidant properties; so far, scientists have found more than 4,000 kinds. Cocoa beans contain large quantities of flavonoids meaning that the chocolate you eat is helping you. 

People everywhere have known about this for centuries, it  just seems to be taking a while to get “scientific proof.” For instance,  Mexican healers use chocolate to treat bronchitis and insect bites.  The Aztecs thought it gave their warriors strength. Early doctors used to prescribe it to cure ailments. Throughout history, chocolate has been revered  for its medicinal qualities just as much for  its delicious taste.

After the famed conquistador Hernan Cortes returned to Europe from Mexico with trunks of cacao beans, a chocolate frenzy swept through Europe  because of its reputed medicinal qualities. A drink of chocolate was viewed as a cure-all, a restorative, and vital for treating everything from anemia to digestion problems. Manuscripts dating from the 16th to 20th century Europe reported more than 100 medicinal uses for chocolate.

In the early 1800s, England’s Dr. Hughes advised that it was especially good for pregnant women. “Chocolate is the most excellent drink that is yet found. It is good alone to make up a breakfast, needing no other food, is beneficial to the body, and may be drunk by people of all ages, and is very good for women with child, since it nourishes the embryo, and prevents fainting fits,” he wrote.

When the Swedish naturalist Linnaeus was officially naming all the plants of the world in 1753, he called the cacao tree Theobroma cacao which means Food of the Gods. Thomas Jefferson is even  quoted as saying: “The superiority of chocolate, both for health and nourishment, will soon give it the preference over tea and coffee in America which it has in Spain.”

While there are still masses of coffee and tea drinkers, chocolate sure hasn’t lost its popularity.  It will be a cold day in hell when Hersheys goes out of business. But, you don’t need to be eating Hershey’s for health when there are even BETTER chocolate items out there.  Like Wildtree’s Rich Dark Chocolate Fudge Sauce.  This contains no corn syrup either.  It’s the real deal.  Or, how about Wildtree’s O So Fudge Brownies for breakfast?  This is delectable mouthwatering chocolate lover heaven (which is easy to mix and bake).  My personal favorite is Wildtree’s Heavenly Chocolate Mousse.  I could eat this all day every day.  Its as if I can almost hear the celestial choirs every time I have a spoonful.   My favorite pancake and waffle breakfast is also not complete without Wildtree Strawberries and Dark Chocolate Jam.  YUM YUM.

So, if you have been wondering about chocolate, or perhaps wondering what you want to get your significant other for the upcoming Valentine’s Day, I hope that I have been able to provide more than a few ideas.  And, if you have felt guilty at all about eating chocolate–don’t!  You just may be doing yourself a favor.

February 6, 2009 at 4:39 pm Leave a comment

Mercury found in High Fructose Corn Syrup

For those of you who are still not convinced about how bad high fructose corn syrup is for you, I can fill you in on the latest scare.

High Fructose Corn Syrup was just tested and found to contain MERCURY.  You know, that stuff we used to play with in chemistry class because it was silvery and bubbly but that we were warned not to ever touch or eat because we could die.   Another big mercury food scare came out a few years ago with the seafood industry.  You may recall seeing those EPA and FDA signs everywhere in the grocery store that warn pregnant and nursing women against eating certain kinds of fish because they were found to contain high levels of mercury.Well, now they may have to put warning signs at the checkout register warning about the majority of food products in the store since almost everything you buy that’s processed and preserved nowadays contains HFCS.

The Institute for Agrigulture and Trade Policy, whose goals include “limiting the release of mercury and other toxic pollutants that fall onto farmland and enter the food supply,” reports that products where it found detectable mercury levels included Coca-Cola, Yoplait strawberry yogurt, Nutri-Grain strawberry cereal bars, and Smucker’s strawberry jelly. The top offender on their list was Quaker Oatmeal To Go.  Apparently, the FDA has known about this since 2005, and an retired FDA researcher just decided to publicize this information this week.  They found that nearly one in three of 55 brand name foods contain mercury; most common in dairy products, dressings and condiments.

**This is yet another reason to switch over to Wildtree’s Ketchup, Honey Mustard, Wildberry Dressing, BBQ Ketchup, Asian Ginger Plum Dressing, Wildtree Wildly Blueberry Jam, Strawberry Jam, and actually any Wildtree marinades and sauces.

Wildtree’s purpose was to eat nutritious and healthy food affordably.  We all have choices and I am here to help you make good choices for you and your family.  If you have any questions about how I can help you eliminate HFCS from your family’s diet, please call me at (330)990-4775.   –Jill

January 28, 2009 at 4:29 pm Leave a comment

Preserve your life, with preservative free food!

With the holiday season over for a while, some of us might be ready to focus on saving money while still eating healthy as we start making plans for our spring or summer beach vacation.

My favorite dinner as of late, has been to get a pound of nice fresh salmon from the local co-op, marinate it with some of Wildtree”s Morrocan Salmon Sauce, which consists of fresh ginger, and honey in addition to a blend of exotic spices. Then I add a pinch of Wildtree All Natural Sea Salt to the salmon, make a nice salad with some fresh leafy greens,tomatoes, cucumbers and carrots which I toss in Wildberry Dressing.

While I am waiting for the salmon to bake in the oven, I warm up some nice fresh pita bread to dip in Wildtree’s Hummus  Seriously, This hummus is some of the best hummus I have had in a long time. It is perfectly balanced with lime juice, tahini and garbanzo puree. And, what makes it so great is that there are no preservatives. If you happen to invite your friends over for dinner, you just may get a standing ovation. Everything tastes like you made it yourself, and the best part is–you did!

 For those of you who have gotten the “memo” about processed and preserved foods, but haven’t given it much thought:  Let me clue you in! Food processing changes the original food and the proportions of the nutrients within the food. Many prepackaged, microwaveable,  and boil-in-the-bag type foods have gone through a multitude of processes before they end up in your local grocery story and refridgerator. These foods have little or no nutritional value.  You end up just eating to eat.  You are not nourishing your body at all.

The food industry allows several thousand  additives to be used in the processing of food. And just because some of these are supposedly “safe,” does NOT mean they are!!   Chemicals, food additives,  artificial sweetners which can cause all kinds of cancer, artificial flavors, dyes, nitrites, preservatives to prevent spoilage, acids, maturing agents, bleaching agents, emulsifiers to maintain consistency are all finding their way into our bodies via these easy-to-prepare packaged foods.

We now know that alot of these processes can cause allergic reactions and stress on the liver, many of which are cancer forming. Children exposed to such processes can become hyperactive and display learning difficulties.  In addition, who wants to feel sick and unhealthy all of the time?  That miserable stomach ache you have all of the time? Maybe it’s from the MSG.

This is just the begininning– I could go on and on.  And why should you even bother eating foods like this at all when you could have a healthy preservative-free meal with Wildtree prepared in just minutes? You don’t have to spend tons of money shopping at places like Whole Foods, you can make your life quick and easy by ordering Wildtree products online at http://jsullivan.mywildtree.com/Pages/HomePage.aspx.   When you join the culinary club, you will save even more money.

It is very easy to turn your life around.  And once you do it, you will feel better, your food will taste better, and your family will be happier.  In addition, your dinner party guests will be very impressed:)

January 25, 2009 at 10:41 pm Leave a comment

Eat to a New You

You know that saying “you are what you eat?” I will definitely be pondering it as I help my family get ready for the New Year.   The buzz lately has been all about antioxidants-  especially since there was some Oprah show all about acai.  However, I don’t have to go on a crazed grocery hunt to get what I am looking for.  I can just look in my pantry for blueberry jam.  For those of you who didn’t know, blueberries are among the best antioxidants out there. Wildtree’s  wildly blueberry jam on flaxseed bread (which is great for digestion) is one of my favorite ways to start the morning off right.

When it comes to vegetables, broccoli is one of my favorites.  I love to stirfry broccoli in Roasted Garlic Grapeseed Oil with some shrimp.  I also love to eat it raw. Broccoli contains tons of Vitamin A, a nutrient vital for proper eyesight.  It’s also very high in iron, which is what people really need in cold weather when they start feeling chilly inside.  Iron plays a pretty serious role inside of our bodies when it comes to regulating our temperature.

When I open up one side of my refrigerator, I find Wildtree’s Pasta Sauce and I also find Wildtree’s ketchup (which is Free of High Fructose Cornsyrup).  I love spaghetti and so do my kids.  Not only is it a good source of carbohydrates, offering fuel for exercise and daily activities; but it is a fantastic source of lycopene.  Lycopene, a nutrient found in tomato sauce will keep my heart healthy all season long.

I probably think about my heart more than any other organ, so while tomatoes are often on my mind, so is fish.  Omega-3 fatty acids found in fatty fish like  salmon help promote a healthy heart.   Fish oil stimulates blood circulation and additionally has been shown to reduce blood pressure. During the new year, I will be eating lots of salmon marinated in Zesty Lemon Grapeseed Oil or Wildtree’s Morroccan Salmon Sauce with a little bit of broccoli on the side.  For starters, I think that the flaxseed bread with Wildtree’s Tuscan Bread Dipper should do the trick.

Little by little, I eat towards a new me.  For me, Wildtree products are a great starting point– easy to prepare, easy to eat, good for my body, but also good for my mind!

December 29, 2008 at 5:18 pm Leave a comment

Holiday Leftover Extravaganza!!!!

As Christmas chaos slowly starts to diminish and we are getting excited and ready for the New Year, you may be asking yourself the same question you ask after every holiday party: “what the heck am I going to do with all of these leftovers?”

This, of course is not so difficult. You don’t have to bore yourself eating the same thing day after day so that the food doesn’t go bad. Remember, you can make some really quick and exciting meals with leftovers–especially if you are a Wildtree afficionado.

For instance, if you happen to have a lot of leftover shrimp, I highly recommend a Shrimp Salad.

1 lb medium shrimp, shelled, deveined and cooked

1/4 cup finely chopped celery

1 Tbs mayonaise (safflower mayonaise is my personal favorite)

1 tsp Wildtree Dill Dip Blend

Chop the shrimp. combine the shrimp with celery, chives, mayonaise and Dill Dip blend in a bowl and mix well. Chill before serving and serve on a nice poofy bed of lettuce.

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OR, another great shrimp option would be Shrimp and Shells.

1 lb small shell pasta

8oz fresh snow peas

1 lb shrimp, cooked

4 Tbs Wildtree Roasted Garlic Grapeseed Oil

2 tbs Wildtree Dill Dip Blend

2/3 cup freshly grated parmesan cheese

Cook the pasta according to package directions. Steam the snowpeas until tender-crisp. Combine the shrimp, Roasted Garlic Grapeseed Oil and Dill Dip blend in skillet and cook over medium heat until hot. Add the pasta, snow peas and cheese and toss to coat.

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If you happen to have lots of left over vegetables and assorted meats (chicken, sausage, salmon) one of my favorite things to do with leftovers is to make Fajitas!!

3/4 lb boneless/skinless chicken, steak, salmon or tofu

2 Tbs Wildtree Fajita Seasoning

4 Tbs water

1 lg onion, cut into thin strips

2 or 3 bell peppers cut into thin strips and any other veggies you may happen to have

2 Tbs Wildtree Roasted Garlic Grapeseed Oil

Fajita-sized tortillas

Sour Cream

Cheese

Chipotle Salsa

the best Guacamole!!

Combine Wildtree Fajita seasoning and water. Add meat strips and marinate (30 min). Heat 1 Tbs Wildtree Roasted Garlic Grapeseed Oil in skillet. Add meat or tofu and saute until cooked through. Remove from skillet. Add remaining 1 Tbs Wildtree Roasted Garlic Grapeseed Oil and saute veggies until crisp-tender. Stir together with cooked meat or tofu. Serve in tortillas and top with sour cream, cheese, chipotle salsa and guacamole.

**Another thing you can do with all of the same ingredients is make Quessadillas. In this case, you would just mix together all ingredients except the tortillas and Butter Grapeseed Oil in a medium bowl. Very lightly brush oil on one side of each tortilla. Heat skillet. Place on tortilla, oiled side down in skillet. Spread the mixture of vegetables, meat or seafood on top of the tortilla. Place another tortilla on top of mixture, oiled side up. Cook until bottom tortilla browns a little, then carefully flip quesadilla. Cook on other side until the tortilla browns slightly and cheese is melted.

Your holiday leftovers never looked so good. Trust me. You and they will be wanting more and more and more until it is all gone.

December 17, 2008 at 3:01 am Leave a comment

Holiday party for the hostess too!

It’s that time of year….cold, snowy, chaotic, and for quite a few, the holiday season means party time.  Party time shouldn’t mean that everybody except the host or hostess gets to have fun, but unfortunately, that often ends up being the case.

Holiday entertaining can be a very stressful and difficult task.  However, using Wildtree products can really help make your party run smoothly so that you can have fun along with your guests!  Aside from the soft lighting and holiday jazz music, your guests will enjoy the best appetizers they have ever had among feathers and ornaments.   These appetizers will include Scampi Blend Stuffed Mushrooms which will consist of:

1 sleeve butter crackers, crushed

10 tablespoons butter, melted

2 tablespoons Wildtree’s Scampi Blend

1/4 teaspoon lemon juice

4 ounces any combination of scallops, crab meat, lobster or shrimp, finely chopped

1 and 1/4 pounds mushroom caps

Combine the crackers, butter, Scampi Blend and lemon juice in a bowl and mix well.  Add the seafood and mix well.  Arrange the mushroom caps on a baking sheet.  Spoon the seafood mixture into the mushroom caps.  Bake at 350 degrees for 7 to 10 minutes or until heated through and light brown on top.

Another great appetizer I will have will be a nice Dill Dip made with

1/2 cup mayonaise

1/2 cup sour cream

2 teaspoons Wildtree’s Dill Dip Blend

1 and 1/2 teaspoons lemon juice

Combine the mayonaise and sour cream in a bowl and stir until blended.  Add the Dill Dip Blend and lemon juice and mix well.  Chill, covered, until ready t o serve.  Serve with apples, broccoli, cauliflower, celery, nectarines, peppers, rye crackers, shrimp, green beans, zucchini or baked potatoes.

I will also have a fresh loaf of French bread for dipping in Wildtree’s Garlic or Tuscan European Dipping Oils

I will have chips ready to dip in Chunky Black Bean and Corn Salsa, and there will definitely be Guacamole.

Aside from the cocktails, I will have fresh cider made with Mulling Spices and there will also be the richest and best Classic Cocoa to keep the kids and teenagers in a good mood all night long.

For the gift exchange, my recipients will be the happiest because they will be receiving something like: practically homemade preservative free Strawberries & Dark Chocolate Jam, or Outrageous Oatmeal Cookies with dark chocolate bits.

Good luck all of you party planners! But most importantly, make sure to have fun!

December 10, 2008 at 6:31 pm Leave a comment

Holiday Shopping Quagmire

If you are wishing for a happy and healthy Christmas, (but believe that those are hard to come by among holiday winter weather, shopping chaos and family stress), you need to take an online vacation to the Wildtree site.  Christmas is one of the most hectic events of the year and people tend to get really stressed out trying to plan for it.  For instance, after a long day of working or running errands, most people do not want to spend more money and more time in the kitchen in order to find time so that they can relax.  This is why I have some great ideas as to what you can be eating and feeding yourself, family and friends as you unwind every night.  For instance, Wildtree’s Slow Cooker Meals  include a delicious and very easy to make Red or Creole style Jambalaya; the Southwest Stew which is a really nice and spicy warm meal for cold wintery nights (this is excellent for vegetarians as well, since you can just add tofu) and hearty Turkey and Barley Stew which is an EXCELLENT choice for dealing with those Thanksgiving leftovers. 

Wildtree’s Alfredo Extraordinaire is also a fantastic choice for kids or vegetarians as well as meat eaters.  Why not throw some left-over turkey on noodles and end up with a gourmet meal in just minutes? I would also opt for Leslie’s Chili which includes a perfect blend of herbs and spices to designed to make that turkey chili one of the best post-thanksgiving meals yet; or Wildtree’s Red Beans and Rice which is a perfect warm southern blend designed to warm you right up after an outing in the snow.

As far as braving the holiday shopping chaos, I just won’t do it.  Rather than spending big bucks at the wine shop trying to figure out which wine to get my wine-o relatives who have everything, or making rounds at the mall, I will take a holiday vacation to the Wildtree website where it’s one stop shopping at prices that make me very merry. Besides, everybody needs to eat, and setting the table and the mood with Christmas cheer is what’s important this time of year. 

Some great gift ideas I will be keeping in mind for the red wine drinker in my family, is Wildtree’s European Dipping Oil-Chili, which would pair extremely well with a nice merlot, cabernet or zinfandel and is a way better gift idea than alcohol.  Wildtree’s European Dipping Oil Duo includes both the Tuscan and Garlic Dipping oils which would be great for white wine drinkers as well. All you or they would need to do, is grab some wine, cheese and baguettes and these dipping oils help set the mood. These dipping oils are among one of the most popular Wildtree items.  In fact, one of my buyers asks me for a straw when he calls to order them  so that he can just drink it out of the bottle.  The Garlic Lovers Gift Set is also a lovely and thoughtful gift for any hostess for a great price.

 In addition, Wildtree’s Holiday Gift Ideas list which includes all occastion gift sets not only bring elegance and delight to any table but are affordable and usable options for gifts. Better yet, you can just do all of over your shopping online or over the phone rather than braving the storm of chaos and of snow.  You can keep your family, guests and relatives happy with preservative free, all natural meals that will delight their stomachs and minds and make the holidays easy for everyone with these wonderful affordable gift sets from Wildtree!

December 3, 2008 at 4:50 pm Leave a comment

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